Filipino breakfast silog dish with garlic fried rice, fried egg, and savory meat.

Silog Combos: Filipino Breakfast Made Easy in the U.S.

ByChef Tita Joy

Ingredients Steps Tips & Storage Ube Origin Accessibility Related Links filipino breakfast silog was my savior on those wild mornings when my stomach grumbles but my brain can barely remember its own name. You know the drill. Rushing out the door, desperate for real food, but all you see is cereal or sad oatmeal. Ugh….

Filipino Beef Tapa served with garlic rice and a sunny-side up egg

Pinoy Beef Tapa: Marinated & Pan-Seared in U.S. Style

ByChef Tita Joy

Ingredients Instructions Cooking tips Story Accessibility notes So, you know that classic Filipino tapa recipe everyone in your family swears by? But you moved to the U.S. (or just want to switch it up, no judgement) and now you’re wondering how to nail Pinoy beef tapa marinated just right, yet still comes out sizzling in…