Filipino grilled squid (Inihaw na Pusit) marinated and grilled to perfection.

Perfectly Grilled Squid with Spicy Vinegar Dip

What is inihaw na pusit? Cleaning and preparing squid Marinating Grilling techniques Serving with spicy vinegar Presentation tips Flavor variations Common Questions Make Filipino grilled squid at home—yes, you can! Filipino grilled squid is a backyard barbecue superstar, but have you ever tried getting it just right? I always used to worry I’d make it…

Rellenong bangus, a traditional Filipino stuffed milkfish dish with savory fillings.

Rellenong Bangus – Stuffed Milkfish

What is rellenong bangus? Preparing milkfish Making stuffing Stuffing and sewing fish Frying or baking Serving with sauce Serving Suggestions Celebration tips Common Questions Ready to Try Rellenong Bangus at Home? Filipino rellenong bangus always pops up in family stories—especially on those days when you’re craving something “extra” but yikes, you don’t wanna spend all…

Delicious Filipino inihaw na tahong served with butter and garlic on a plate.

Inihaw na Tahong – Grilled Mussels with Garlic Butter

What is inihaw na tahong? Cleaning mussels Preparing garlic butter Grilling techniques Serving hot Party tips Flavor ideas Common Questions Ready to grill? Fire up your feast! Filipino inihaw na tahong can absolutely change your grilling game. Ever had one of those nights—you know, everyone’s staring at the burgers or hotdogs, bored out of their…