A vibrant Filipino ensaladang mangga salad with green mangoes, tomatoes, and shrimp paste.

Ensaladang Mangga – Filipino Green Mango Salad

ByChef Tita Joy

Introduction to ensaladang mangga Choosing mangoes Preparing ingredients Mixing with bagoong Serving Side dish ideas Flavor notes Common Questions Ready to Shake Up Your Dinner Table? Filipino ensaladang mangga always makes me think of backyard BBQs when the food table’s stacked with grilled meats, rice, and all sorts of tangy, crunchy sides. Ever felt like…

Delicious Filipino inihaw na tahong served with butter and garlic on a plate.

Inihaw na Tahong – Grilled Mussels with Garlic Butter

ByChef Tita Joy

What is inihaw na tahong? Cleaning mussels Preparing garlic butter Grilling techniques Serving hot Party tips Flavor ideas Common Questions Ready to grill? Fire up your feast! Filipino inihaw na tahong can absolutely change your grilling game. Ever had one of those nights—you know, everyone’s staring at the burgers or hotdogs, bored out of their…