Bibingka — Classic Filipino Rice Cake for Christmas Season

Bibingka, a traditional Filipino coconut rice cake baked in banana leaves and topped with salted eggs.

Bibingka Recipe Overview Exploring the Ingredients for Bibingka Tips for Perfecting Your Bibingka Common Variations of Bibingka Storage and Serving Suggestions Common Questions Bibingka is practically the sound of Christmas for Pinoys. Ever had that late-night craving, dreaming about the smell of freshly baked, slightly toasty rice cake wafting from a makeshift stall near your …

Learn more…

Rellenong Manok – Stuffed Chicken for Celebrations

Rellenong manok: Filipino stuffed chicken with savory pork, eggs, and spices.

What is rellenong manok? Preparing whole chicken Making stuffing Stuffing and baking Serving with sauce Party presentation Holiday tradition Filipino rellenong manok feels a little extra, doesn’t it? Like just the idea of a whole stuffed chicken sitting on the table screams celebration. You’ve seen those family parties — everybody waiting for the first slice, …

Learn more…