Plate of Filipino Pancit Bato, a traditional dish from Bicol with noodles, vegetables, and chicharrón.

Authentic Pancit Bato from Bicol

ByChef Tita Joy

Overview of pancit bato Preparing noodles Cooking sauce Stir-frying with vegetables Adding protein options Serving hot Regional background Want more noodle wisdom or curious about pancit variations? My noodle-obsessed crew loves this Pancit Bato Guisado Recipe for step-by-step help. If street food is more your vibe, check out the wild pancit creations at Filipino Street…

Filipino street food skewers featuring BBQ pork grilled to perfection on skewers.

Top 10 Filipino Street Food Skewers to Try

ByChef Tita Joy

Pork and BBQ in the Philippines Filipino BBQ vs American BBQ Choosing Cuts of Pork The Marinade Grilling Serving Suggestions Common Questions Let’s be real. Filipino street food skewers are everywhere, right? You walk down a busy Manila street and boom, there’s that savory smoke lingering in the air. Maybe you’re hungry after work, or…