Ingredients Core ingredients Smart swaps and add ons Sauté chicken Pro tips for browning Add sauce and vegetables Simmer until tender Make ahead and party sizing Serve Common Questions Ready to feed a crowd with cozy flavor Chicken Caldereta saved me from countless party meltdowns. You know that moment when guests are on the way …
Mini Puto Cheesecakes – Filipino Dessert Fusion for Busy Sweet Tooths Ingredients What you’ll need Make cheesecake batter Easy, smooth, and not too sweet Add puto base Light, fluffy, and ready in minutes Steam or bake Choose your method Chill Common Questions Quick answers to help you nail it Ready to make a batch for …
Ingredients Prepare tuna filling Quick sauté for big flavor Cool it down Make dough Shortcut pastry tips Bake or fry Which method to choose Serve warm Common Questions Your first batch awaits Tuna Empanadas saved me during a last minute potluck when I had zero time and a hungry crowd on the way. If you’ve …
Ingredients Marinate wings Flavor tips Make ahead Bake or fry Oven or air fryer method Coat with calamansi glaze Balance the sweet and sour Serve Common Questions Ready to wing it with citrus Calamansi Chicken Wings are my answer to the friend who texts at 3 PM asking what they should bring to game night. …
Ingredients Layer graham crackers, cream, and mango Make the cream Crush the crackers Layer like a pro Smart layering tips Chill and serve Common Questions Can I make Mango Graham Cups ahead? What if I can’t find graham crackers? How do I adjust sweetness? Can I make this dairy-free? Can I freeze the cups? Final …
Why This Big Noodle Platter Belongs At Your Party Ingredients What You Need Optional Add Ins Cook noodles Boiling Made Easy Stir-fry vegetables and chicken Mix and serve Common Questions Bring This Crowd Pleaser To Your Next Get Together Why This Big Noodle Platter Belongs At Your Party Pancit Canton Platter is my go to …
Introduction Ingredients Marinate chicken Quick marinade tips that save dinner Grill skewers Outdoor charcoal or stovetop Glaze with sauce Balanced glazing for that sweet-smoky vibe Serve hot Common Questions Can I use chicken breast? Do I need banana ketchup? How do I prevent burning? Can I bake instead of grill? How long should I marinate? …
Why These Purple Cupcakes Steal the Show Ingredients What you will need Make ube batter Room temp matters Color and flavor tips Bake cupcakes Bake time and doneness Frost with ube cream Decorate Common Questions Can I make Ube Cupcakes without ube halaya? What if I can’t find ube extract? How do I store frosted …
Ingredients Prepare filling Fill wonton cups Bake until crispy Serve with sauce Common Questions Can I make Lumpia Cups ahead of time? What can I use instead of pork? How do I keep the cups crispy? Can I freeze them? What other flavors can I try? Party-Ready, Crunchy, And So Simple Lumpia Cups are my …
Your next party saver Ingredients What you will need Make chicken adobo Quick stovetop method Shortcut options Shred and fill buns Add toppings Classic and crunchy Serve warm Party timing tips Common Questions Can I make Chicken Adobo Sliders ahead of time? Which chicken cut works best? How do I keep the buns from getting …