La Paz Batchoy – Iloilo’s Famous Noodle Soup

Bowl of traditional Filipino La Paz Batchoy with noodles, pork, and chicharron.

What is la paz batchoy? Ingredients list Preparing broth Cooking noodles Adding toppings Serving hot Regional variations Common Questions Why You Should Definitely Try Making La Paz Batchoy Soon Filipino la paz batchoy is the sort of soup that haunts you—in a good way—after just one cozy bowl. Ever have one of those days when …

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Comforting Chicken Sotanghon Soup with Vermicelli Noodles

Bowl of Filipino Sotanghon Soup with shredded chicken and glass noodles

Benefits of sotanghon Gathering ingredients Cooking chicken Preparing vermicelli noodles Combining soup elements Seasoning and serving Storage instructions Common Questions Ever had one of those days when Filipino sotanghon soup is the only answer? Like when it’s raining sideways or the air-con is set to arctic. You don’t want to mess around with some fancy, …

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Traditional Filipino Bulalo (Beef Bone Marrow Soup)

Delicious Filipino bulalo soup featuring tender beef shank and bone marrow garnish.

What makes a good bulalo? Ingredients and preparation Boiling beef and marrow Cooking vegetables Flavor tips Serving hot Health aspects Common Questions Wrapping Up (Honestly, Are You Hungry Yet?) Let’s be honest, nothing makes you feel at home on a gray, rainy day quite like a steaming bowl of beef bone marrow soup. The Filipino …

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Authentic Ilocano Pinapaitan (Bitter Beef Stew) Recipe

Filipino pinapaitan, a bitter stew made with goat meat and offal, showcasing rich flavors.

Intro to pinapaitan Ingredients Preparing beef innards Achieving bitterness Cooking steps Serving with rice Safety tips Common Questions Filipino pinapaitan is one of those dishes that’s kinda divisive. Some folks LOVE that wild bitter kick, and some just—well, not so much. Ever sat at a Filipino fiesta and wondered, “How is everyone wolfing down this …

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