Overview of callosPreparing beef tripeCooking with tomato sauceAdding vegetablesSeasoningServing hotHistorical influenceWrapping UpFilipino callos is one of those dishes you hear about if you grew up in a Filipino or Spanish-influenced…
What is rellenong manok?Preparing whole chickenMaking stuffingStuffing and bakingServing with sauceParty presentationHoliday traditionFilipino rellenong manok feels a little extra, doesn't it? Like just the idea of a whole stuffed chicken…
Introduction to tinolang tahongCleaning musselsCooking ginger brothAdding vegetablesSeasoningServing hotSeafood variation of tinolaConclusionFilipino tinolang tahong is just one of those dishes you make when you’re tired of the usual, don’t you…
What is pancit luglug?Preparing noodlesCooking shrimp sauceAdding toppingsServing hotFlavor variationsCultural backgroundUgh, you know those days where you’re scratching your head about what to make for merienda or even just a…
Overview of ginataang hiponCleaning shrimpCooking coconut milk sauceAdding vegetablesServing hotRegional notesFlavor tipsEver get that wild craving for something creamy, comforting, and just packed with fresh seafood flavor? Filipino ginataang hipon…
Overview of champoradoPreparing sticky riceCooking with cocoaSweetening optionsServing with milkBreakfast traditionFlavor variationsIf you grew up with Filipino champorado, you know what I mean—a chilly morning, school’s starting too early, and…
Introduction to pancit habhabPreparing noodlesCooking sauceServing on banana leavesCultural storyFlavor notesPresentation tipsEver tried Filipino pancit habhab and wondered why people go wild for it? Honestly, when I was first introduced…
What is tinolang isda?Choosing fresh fishCooking ginger brothAdding vegetablesSeasoningServing hotNutritious benefitsConclusionEver had those days when you crave something homey, healthy, and wildly simple? Filipino tinolang isda is always my answer…
Introduction to inihaw na tilapiaCleaning tilapiaMaking tomato stuffingGrilling tipsServing hotParty dishHealthy notesWrapping it upFilipino inihaw na tilapia is one of those dishes that always makes me think of sticky-hot afternoons,…
Introduction to arroz caldoIngredientsPreparing chickenCooking rice and brothAdding ginger and saffronServing with boiled eggGarnishing ideasCommon QuestionsReady for a Spoonful of Cozy?Filipino arroz caldo is basically my go-to move when feeling…