Ingredients Fill wrappers Roll tightly Fry until golden Check your oil Air fryer option Serve crispy Dips and sides Common Questions Ready to Crunch Into Party Heaven Mini Lumpia Bites are my secret party weapon. They disappear faster than I can fry the next batch, and every crunchy bite tastes like home. If you need …
Introduction Ingredients What you need for a classic pan Layer graham, cream, and mango Whip the cream and prep the pan How to slice mangoes neatly Chill overnight Serve cold Finishing touches Common Questions A Sweet Finish for Your Party Table Mango Float Cake saved me last summer when the heat was intense and I …
Ingredients What you’ll need Cook chicken in tomato sauce Step by step to a flavorful base Add vegetables Simmer and serve Serving ideas you’ll love Common Questions Let’s make your next gathering delicious Chicken Afritada – Filipino Tomato Stew for Gatherings is my go-to dish when I need something cozy, colorful, and guaranteed to make …
Introduction Ingredients What you’ll need Pan size and setup Mix crust and ube filling Make the crust Whip the ube cheesecake Bake Doneness test Chill and cut into bars Common Questions How do I avoid cracks on top? Can I use a different pan size? What if I can’t find ube halaya? Can I make …
Introduction Ingredients What you will need Cook bihon noodles Build the flavor base Toss in the noodles Portion into cups Bake the cups Spoon and pack Garnish Serve Common Questions Party ready, bite sized, and oh so good Introduction Mini Pancit Bihon Cups are my secret weapon for parties, last minute potlucks, and even kids’ …
Introduction Ingredients What you will need Mix juices and fruit How to balance sweetness and tang Add ice Smart ice tips Serve chilled Common Questions Sip, share, and celebrate Introduction Filipino Fruit Punch – Tropical Party Drink saved my sanity during a last-minute birthday bash when the heat was unforgiving and the guests were thirsty. …
Introduction Ingredients What you will need Prepare filling Mix it right Roll and fry Rolling tips Frying tips Serve with sweet chili sauce Dipping sauces Common Questions Ready to roll and share Introduction Chicken Lumpiang Shanghai is my go-to party saver when I need something crunchy, crowd-pleasing, and easy to make ahead. Chicken Lumpiang Shanghai …
Introduction Ingredients What you will need Pan setup and tools Bake sponge cake Whip the eggs like a pro Bake it right Spread ube cream Make the filling smooth and purple Roll and chill Common Questions Why did my sponge crack when rolling? Can I make the filling without cream cheese? What if I can’t …
Introduction Ingredients Prepare sisig Marinate the chicken Cook, chop, and sizzle Serve on lettuce Add toppings Crunch, cream, and tang Serve fresh Common Questions A tasty wrap for any get together Introduction Chicken Sisig Lettuce Wraps saved me the last time I had friends over and no energy for complicated appetizers. You know those moments …
Introduction Ingredients What you will need Choosing shrimp and simple prep Sauté garlic and shrimp Heat and timing tips Add butter sauce Serve hot Best ways to serve and enjoy Common Questions Ready to cook and share? Introduction Garlic Butter Shrimp is the dish I pull out when I want to make people happy fast. …
Ube Mousse Cups – Elegant Filipino Dessert Ingredients Make mousse Before you start Fill cups Choose your cups Chill Make-ahead timeline Add toppings Easy topping ideas Common Questions Ready to Spoon Into Purple Bliss Ube Mousse Cups – Elegant Filipino Dessert Ube Mousse Cups are what I make when I need a dessert that feels …
Introduction Ingredients What you will need Mix coconut, pandan, and cream Step by step Optional add-ins Chill before serving Make ahead and storage Common Questions Sweet sendoff for your dessert bowl Introduction Buko Pandan Salad is the answer when you need a cold, creamy dessert that comes together fast and always makes people smile. Maybe …
Ingredients Core ingredients Smart swaps and add ons Sauté chicken Pro tips for browning Add sauce and vegetables Simmer until tender Make ahead and party sizing Serve Common Questions Ready to feed a crowd with cozy flavor Chicken Caldereta saved me from countless party meltdowns. You know that moment when guests are on the way …
Mini Puto Cheesecakes – Filipino Dessert Fusion for Busy Sweet Tooths Ingredients What you’ll need Make cheesecake batter Easy, smooth, and not too sweet Add puto base Light, fluffy, and ready in minutes Steam or bake Choose your method Chill Common Questions Quick answers to help you nail it Ready to make a batch for …
Ingredients Prepare tuna filling Quick sauté for big flavor Cool it down Make dough Shortcut pastry tips Bake or fry Which method to choose Serve warm Common Questions Your first batch awaits Tuna Empanadas saved me during a last minute potluck when I had zero time and a hungry crowd on the way. If you’ve …
Ingredients Marinate wings Flavor tips Make ahead Bake or fry Oven or air fryer method Coat with calamansi glaze Balance the sweet and sour Serve Common Questions Ready to wing it with citrus Calamansi Chicken Wings are my answer to the friend who texts at 3 PM asking what they should bring to game night. …